Our 2 year aged Special Reserve Mangalitsa coppa has been produced from a 2 year old Mangalitsa pig, hung for up to 18 months to dry. It is a product infused with delicious herbs and spices with creamy layers of fat running through the muscle.
INGREDIENTS; PORK, FRESH HERBS, PEPPER, SUGAR, sodium nitrate & sodum nitrite
*Wheat, Dairy & Gluten Free.
Pre sliced and packaged 100 grams 30 day shelf life.